1-1/2 oz. Ten Cane Rum
1/2 oz. Simple Syrup
1/2 Freshly Squeezed Lime
10-12 Fresh Mint Leaves
2 Barspoons Fresh Blueberries
Club Soda
Mint Leaves & Powdered Sugar - for garnish
In a tall or Collins glass, muddle simple syrup, mint, lime juice and blueberries. Fill glass with crushed ice. Add Rum and a splash of Club Soda. Stir well with a barspoon from the bottom to the top to blend all of the ingredients. You will lose a little volume in the glass from stirring. Add more crushed ice and another splash of Club Soda to fill the glass. Garnish with a sprig of mint, dusted with powdered sugar.
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